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Hello FoodHack community,
Our next meetup is coming soon in Wageningen and we would like to personally invite you! We will host it together with StartHub Wageningen and give the stage to 7-10 startups. We will hear from the founders, have the chance to taste their products and have an informal chat with them.
Whether you are an entrepreneur, an investor, a student or an enthusiast in the Food and Agriculture space, this will be a good opportunity to come together, talk about interesting innovations and reconnect.
We are delighted to invite you to our next meetup on Thursday, March 16th 2023 at 5pm, which will take place at the Wageningen University Campus, in the Atrium of the Plus Ultra II building.
You can sign up for the event here.
We look forward to see you!
Anna Pogrányi, Jean Boudillon, Lara Nuchowicz & Marjolein Relouw
Details on the event
Topic: Food Market
Startups & founders who will showcase their story and products:
5 minutes introduction / startup and then Q&A. Then you will have the chance to visit their booths, ask extra questions and try their products.
Monkeys by the sea - tasty alternatives to seafood. Founder: Taco W. & Thijs Wullems
Moychay- tea shop and teaware. Founder: Sergey Shevelev
Northern Wonder - coffee free coffee. Founder: David Klingen
Food of Cultures - catering and food service. Co-owner: Mahan Eslami
WholeFiber - 100% natural, plant-based dietary fiber. Manager development & innovation: Iris Rijnaarts-Modder
Upstream Foods- redefining the future of seafood. Founder:Kianti Figler
Insect Impact - break the taboo around insect consumption
Elietsa- tasty and healthy olive oils. Founding partner:Michel van den Berg
... and more to come! If there is any Start-up or Scale-up around Wageningen you would like to see there, drop us an email at: [email protected]
Date: Thursday, 16th March, 2023
Hour: 17:00 - 19:00 [GMT+1]
Language: English
Venue: Plus Ultra II, Wageningen University & Research Campus, Bronland 10, 6708 WH Wageningen
The event is free but registration is necessary